Lot A Hair 2

An alternative batch to reach m is beyond organic, to savor what is natural, raw, a direct relationship with the origin. Natural food, without orchestra or artifice. It includes a can of grilled Güeyu Mar mussels, braised with dry eucalyptus wood and canned with pickles and three bottles of wine: The Pinkee Güey 2021 (Nuria Renom. ULL of hare 60% and Muscat of Alexandria 40%), Ancestral Xarel·lo (Joan Rubió. Xarel·lo 100%) and I have SET (Mas Candí. Xarel·lo 60% and Parellada 40%).